Oregon Law
Law as of Jan 1, 2026
Chapter contents
625.010Definitions for ORS 625.010 to 625.270 625.020License required to operate bakery; exceptions 625.030Application for bakery license; inspection of premises and equipment; issuance of certificate 625.040Grounds for denial of application 625.050Renewal of bakery license; transfer of license 625.055Additional users of bakery; fees; rules 625.060Cancellation and suspension 625.070Posting and surrender of certificate 625.080Distributor’s license required 625.090Application for distributor’s license; inspection of premises and equipment; issuance of certificate 625.100Grounds for refusing to issue or for revoking or suspending distributor’s license 625.110Renewal of distributor’s license; transfer of license 625.120Display and surrender of certificate 625.130[Repealed by 1961 c.425 §20] 625.140Inspection of bakeries and vehicles 625.150Sanitary regulations 625.160Powers of department; rules 625.170[Repealed by 1959 c.370 §5] 625.180License fees; rules 625.190Disposition of fees 625.200Standard of weight for bread; sale of loaves of unauthorized weight prohibited; other products 625.205[1953 c.651 §2; 1955 c.298 §2; 1971 c.176 §10; repealed by 1975 c.265 §15] 625.209[1959 c.370 §4; repealed by 1987 c.472 §5] 625.210[Repealed by 1959 c.370 §5] 625.212Definitions for ORS 625.215 625.215Prohibited bakery products 625.220Labeling of bread loaves; exceptions 625.230[1963 c.594 §4; repealed by 1969 c.192 §7] 625.240[1963 c.594 §5; 1965 c.142 §2; 1969 c.192 §5; repealed by 1987 c.472 §5] 625.250[1963 c.594 §§6,7; 1969 c.192 §6; repealed by 1987 c.472 §5] 625.260[1963 c.594 §9; repealed by 1987 c.472 §5] 625.270Unlawful sale prohibited 625.310[Repealed by 1987 c.472 §5] 625.320[Repealed by 1987 c.472 §5] 625.330[Amended by 1981 c.897 §74; repealed by 1987 c.472 §5] 625.340[Amended by 1979 c.284 §183; 1981 c.898 §51; repealed by 1987 c.472 §5] 625.350[Repealed by 1987 c.472 §5] 625.810Application of laws regarding adulterated and misbranded food 625.990Penalties 625.995Civil penalties; rules; hearing; disposition of moneys

Chapter 625 — Bakeries and Bakery Products

ORS 625.150 Sanitary regulations

The State Department of Agriculture shall prescribe reasonable sanitation requirements, not inconsistent with existing laws or regulations issued thereunder, governing the storing, handling, mixing, preparation, processing, manufacture, transportation and distribution of bakery products, and the design, construction, installation, maintenance, use, care and cleaning of utensils and equipment used therein or in connection therewith. Upon promulgation of any such regulation, any violation thereof is punishable as provided in ORS 625.990 and 625.995. Any such regulation may be amended, altered or repealed by the department.

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